Manager, Qsr (Quick Service Restaurant)- Eataly Short Hills (New Store Opening)

Job Description
Eataly’s bustling marketplaces contain a variety of quick service counters featuring coffee and drinks, pastries and gelato, pizza and focaccia, paninis and grab-and-go meal options. The Quick Service Restaurants (QSR) Manager assists with supervising and running the day-to-day operations of the QSR counters.
Reports directly to the QSR General Manager and Assistant General Manager and supervises the QSR staff of service leads, baristas and sales associates.
Maintains a steady leadership presence on the floor, interacting with guests, team members and vendors to ensure Eataly’s operations are running smoothly and high hospitality standards are met
Collaborates closely with the QSR GM and AGM on certain aspects of management including administrative and financial duties
Trains, motivates, mentors and organizes team members
Estimates food and beverage needs, and requisitions or purchases food, beverage, supplies and equipment;
receives and checks orders to ensure that they adhere to specifications
Monitors inventory, checks orders and distributes supplies as needed throughout the department
Manages transactions and ensures accurate accounting
Records shift notes and assists with administrative duties such as scheduling when needed
Ensures department complies with all quality, health, safety and sanitation standards
Documents, investigates and resolves employee and guest incidents
Performs other duties as required or assigned
The position pays a base salary of $65,000 - $76,000