Process Technician (Evisceration)

General:
The process technician uses mechanical skills and machine running experience to help set up, monitor, and tear down state-of-the-art poultry processing equipment. The role is also responsible for performing troubleshooting and completing minor adjustments and ensuring equipment is safely operated to deliver a top-quality product to internal /external customers. The position reports to the process supervisor w/ primary work schedule of M-F, day shift, with flexibility to work early/ late shift, overtime, and weekends, as needed.
Specific Duties / Responsibilities:

Responsible for safely setting up/ operating / monitoring evisceration (Evis) equipment and conveying systems to ensure product flow. Equipment e.G. – venters, opener, cropper, etc. Remove/ install components such as blades at beginning / end of shift
Inspect machine parts and cutting apparatus to insure good working condition
Check machines &
make appropriate adjustments to maximize efficiencies
Apply skills/ knowledge and work w/maintenance to PM, troubleshoot, service, equipment Assist Maintenance in identifying worn parts that need replacement
Check machines operation and rotations before production start up
Operate with a safety-first mindset;
complete on-going housekeeping to meet food safety standards
Work within GMP, safety, and USDA guidelines to achieve top quality in a safe work environment Spray machines down during break &
at end of shift
Clear machines during production to eliminate product hang-ups
Properly clean &
sanitize components perSSOP before installation &
after removal
Willingly learn new skills, cross train others, and work to improve process flow
Perform other assigned duties as directed
Requirements
Education:
High school diploma or GED (Min.);
Experience:
Working knowledge / experience in food processing or related field (Poultry processing - preferred)
Machine setup and operation experience (required)
Skills/Abilities/Attributes:
Working knowledge in poultry OR other food processing industry
Strong mechanical aptitude &
experience operating/ troubleshooting equipment
Solid understanding of food safety compliance (required)
Self-directed;
able to work in fast-paced environment with minimum supervision
Team player and natural leader w/ good communication / interpersonal skills;
Benefits
Health Care Plan (Medical, Dental &
Vision)
Retirement Plan (401k)
Life Insurance (Basic, Voluntary &
AD&
D)
Paid Time Off (Vacation, Sick &
Public Holidays)
Wellness Resources