Food Runner - Element 47 - Summer

Job Description
Summary
The Food Runner serves food to guests per Forbes 5 star standards.
Job Posting Deadline
Applications for this position will be accepted until April 30, 2024 for the Summer 2024 Season
Essential Job Functions
- Serve food to guests according to standards
- Run dishes and make serving dishes a high priority
- Proficient in all E47 menus and can describe all menu items to a guest if/when necessary
- Well versed in all Wines by the Glass (BTG) offerings
- Has working knowledge on wine-cellar and able to find wines if/when needed
- Assist in clearing dishes from guests
- Responsible for set-up the expediting line
- Polishes glasses and silverware during the entire shift and as time allows
- Maintain the proper care and cleanliness of serving equipment. Stack and handle china, glassware, and silver to avoid breakage
- Assist in closing jobs (i.E., re-set dining room, stock equipment, etc.)
- Attend daily pre-shift meetings
- Maintain positive communication with service and kitchen staff
- Make managers aware of the guest's comments and complaints
- Display advanced knowledge of all menu items and able to describe dishes proficiently to guest
- Maintain positive communication with service personnel
- Carries tools necessary to perform the job, i.E., corkscrew, lighter, pen, notepad, etc.
- Knowledgeable of Forbes 5 star standards and adheres to them in every aspect of the operation