Director Of Food & Beverage
Fairmont
- Boston
new offer (23/05/2024)
job description
Job Description
The Director of Food &
Beverage is expected tomaintain a profitable food &
beverage department while maintaining high quality products and service and acting as a member of the Executive Committee. The department must achieve or exceed budgeted revenues, profit margins, food &
beverage costs, and labor and expense percentages, and maximize G.S.I.