Dining Server - Per Diem

Job Description
The Dining Server will provide excellent customer service to our residents.Take resident orders, serving meals, providing assistance, and creating a pleasant dining experience for the resident.
Schedule:
Per Diem, flexibility required. Days (7am - 2pm);
Evenings (11am-7pm)and weekends.
Responsibilities and Duties
Assist the Dining Room Manager with special projects as assigned
Take residents’ dining orders in a friendly and attentive disposition
Learn and retain residents’ names, special requests, and dietary restrictions
Ensure dining room is set up, all items needed for service are readily available (silverware, napkins, menus, salt/pepper shakers, etc.)
Assist with cleaning and sanitizing the dining room, menus, kitchen, serving stations, and other areas as directed
Ensure safe food handling
Assist with preparation of beverages, snacks, desserts, salads, and condiments for service
Assist residents with any special dining requests
Ensure all residents are accounted for during each meal, and completing documentation of their attendance
Assist with special events
Participates in and attends all in-service training as scheduled
Ensures compliance with all Federal, State, and local regulations, as well as community policies and procedures
Other duties as assigned includingassisting staff, creating schedules, organizing side work, andguest relations.